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Serving Hardworking Meat Processors in Montana

2025 ANNUAL CONVENTION

Missoula, Montana
April 24th-26th

meet others like you

learn industry standards

start feeling supported

Upcoming Events

HACCP Training

*May 27th-29th 2025
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*Montana State University Bozeman
​​Harold Wanke Conference Room

 


* HACCP Certification

Charcuterie Course

* June 26th & 27th 2025
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*Montana State University
​Harold Wanke Conference Room


*Guest Instructors

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Dr. Dana Hanson, North Carolina State University Extension

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Dr. Jonathan Campbell, Kerres 

AAMP CONVENTION

• July 24th-26th, 2025

*Kansas City, Missouri

 

* Live Demo's

* Trade Show

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*Cured Meat Championships

Montana Meat Processors

Don't let your busy work life keep you from connecting with others in your industry.

• too many responsibilities in your business
• no reliable employees to empower
• not sure who to connect with for advice

Happy MMPA Members

Our members feel supported and heard through our all-inclusive memberships, benefits, and events. We invite you to be a part of our community! Click here to read more reviews from happy members or leave a review yourself!
 

Montana Meat Organizations

The Gambill Family

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C&K Meats,  Forsyth, MT

"We have been members of MMPA for 8 years and we have loved meeting like-minded professionals in our industry! Thank you for creating such an enriched community for us to be a part of!"

Montana Meat Processors Association

Matt & Anita Elvbakken

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Tizer Meats, Helena, MT 

"MMPA is a great way to learn more about best practices in our industry. They also provide the certification training we need to ensure our customers receive the best products we have to offer!"

We exist to support you!

MMPA creates a community for meat processors to acquire knowledge and regulation awareness, promoting profitable connections and economic advancement.

Montana Meat Processors Association
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