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HACCP TRAINING
May 27-29th 2025
Montana State University Bozeman
Harold Wanke Conferenced Room
Jane Ann Boles, PhD
Meat Scientist
Montana State University
207 Animal Biosciences Building
Bozeman, MT 59717
Email: jboles@montana.edu
Phone: 406 994-7352
Meat Lab: 406 994-5565
ADDITIONAL HACCP TRAINING OPTIONS
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